Monthly Articles

Creative Stress Busters

What better way to beat the stress of the holiday season than by getting together with friends and creating. For more tips on dealing with stress over the holidays, check out our Top 10 Ways To De-Stress During The Holidays. This month, we decided to help our friends get a jump on their Holiday to do… Continue reading Creative Stress Busters


Cranberry Feta Pinwheels

Ingredients 3/4 cup dried sweetened cranberries 1 (8 oz) package cream cheese, room temperature 3/4 cup crumbled feta cheese 1 ⁄4 cup chopped green onion 4 large flour tortillas , wheat or spinach for pretty color   Instructions Divide your cream cheese in four and spread on the tortillas. Do the same with your feta and crumble over your cream cheese.  Sprinkle with… Continue reading Cranberry Feta Pinwheels


Chicken and Mushroom Pasta in Creamy Madeira Wine Sauce

We Dollies love pasta. Finding a pasta dish at a restaurant like Moxie’s and then trying to find a similar recipe is always interesting. We found one on Pinterest that had the ingredients we were looking for. We got together and made the recipe a couple of weeks before the party for ourselves and our… Continue reading Chicken and Mushroom Pasta in Creamy Madeira Wine Sauce


Fall For Our “Special” Coffee Recipes

  When I was 12 years old, my Grandma began taking me for dinner at Savalas, a local restaurant that became “our restaurant.” She would pick me up, leaving my parents and siblings behind in a cloud of dust as we headed off into the sunset for our night out. She told my family that… Continue reading Fall For Our “Special” Coffee Recipes

Top 10

Top 10 Plants for the Modern Mixologist’s Garden

Mint - Mint is probably the most commonly used fresh herb for cocktails. Mojitos and Juleps are the most well-known mint drinks, but this leaf brings refreshing flavor wherever it’s used. Used as a garnish, muddled and for infused spirits, mint is an important part of a mixologist’s garden. Basil - Varieties of the complex,… Continue reading Top 10 Plants for the Modern Mixologist’s Garden