BBQ Pork Sliders – This is the recipe I use and it’s always delicious. Add some Sweet Baby Ray’s BBQ Sauce and serve on rolls with coleslaw.
Pioneer Woman Cooks Roasted Garlic and Four-Cheese Pull-Apart Garlic Bread – I’ve made this 3 times to rave reviews. I make it easier by using Kraft Tex Mex shredded cheese.
Bacon Cheddar Deviled Eggs – Spice these babies up with a little Sriracha and sprinkle with paprika to give them a little extra color.
Chicken Wings – My husband is the King of the Wing. He dips the wings in flour and deep fries them. He has containers with different sauces (hot, chili, teriyaki) and also will sprinkle some with garlic salt (my favorite!) Once the wings are cooked he puts some into a container, gives them a shake to coat them in sauce and serves them up hot.
Grape Jelly Meatballs – This is another great slow cooker recipe. I always make my own meatballs for this dish. To save time you could make your meatballs ahead of time and freeze.
Hot Artichoke and Spinach Dip – Serve with cubed sourdough bread or crackers.
Guacamole – Add a little something special to your Guacamole by adding a little bit of taco seasoning.
Chili – Everyone has their own favorite chili recipe. Add some hot peppers and shredded cheddar cheese to top it off and serve with bread or buns.
Bacon Wrapped Jalapeno Poppers – If you aren’t a fan of super hot food, make sure you’ve removed all the seeds from the peppers. Also, wear gloves to protect your skin and eyes.
Chex Party Mix – Who doesn’t love to snack on party mix while watching the game and having a few drinks?